Maple Barbecue Sauce |
This sauce is excellent on beef, pork or poultry. |
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3/4 cup |
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maple syrup |
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2 Tbs |
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chili sauce |
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2 Tbs |
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cider vinegar |
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1 1/2 Tbs |
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chopped onions |
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1 Tbs |
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Worcestershire sauce |
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1 tsp |
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salt |
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1/2 tsp |
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dry mustard |
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1/2 tsp |
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black pepper |
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1 |
Combine all ingredients and brush on top of 3 pounds of beef, pork or poultry. |
2 |
Baste frequently with sauce while baking. |
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Servings: 8 |
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Nutrition Facts |
Serving size: 1 serving |
Percent daily values based on a 2000 calorie diet. |
Nutrition information calculated from recipe ingredients. |
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Amount Per Serving |
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Calories |
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80.83 |
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Calories From Fat |
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0.66 |
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% Daily Value |
Total Fat 0.08g |
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0% |
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Saturated Fat 0.01g |
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0% |
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Cholesterol 0.00mg |
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0% |
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Sodium 405.04mg |
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16% |
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Potassium 88.73mg |
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2% |
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Carbohydrates 20.71mg |
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6% |
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Dietary Fiber 0.11g |
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0% |
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Protein 0.09g |
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0% |
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Recipe Type |
Sauce |
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Recipe Source |
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