| Serving size: 1 serving |
| Percent daily values based
on a 2000 calorie diet. |
| Nutrition information
calculated from recipe ingredients. |
|
|
| |
|
|
|
| Amount
Per Serving |
|
|
|
| Calories |
|
64.37 |
|
| Calories From Fat |
|
40.51 |
|
| |
|
%
Daily Value |
| Total Fat 4.58g |
|
7% |
|
| Saturated Fat 2.53g |
|
12% |
|
| Cholesterol
53.19mg |
|
17% |
|
| Sodium
102.94mg |
|
4% |
|
| Potassium
83.59mg |
|
2% |
|
| Carbohydrates
3.15mg |
|
1% |
|
| Dietary Fiber 0.07g |
|
0% |
|
| Protein
2.72g |
|
5% |
|
|
