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free recipes >
beef, lamb and pork >
recipe |
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| All-Star Pork Meatballs |
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| 1 lb |
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ground pork |
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| 1 Tbs |
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onion flakes |
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| 3/4 tsp |
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crushed corn flakes |
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| 1/2 tsp |
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salt |
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| 1/8 tsp |
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pepper |
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| 1 |
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egg |
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| 1/4 cup |
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catsup |
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| 3 Tbs |
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brown sugar |
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| 1 tsp |
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dry mustard |
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| 1 |
In a large bowl, combine ground pork,
onion, corn flakes, salt, pepper and egg. In a small bowl
stir together catsup, brown sugar and dry mustard. Spoon
2 tablespoons of the catsup mixture into the pork and
mix well. Spray muffin tin with vegetable cooking spray.
Form 6 meatballs and place in the muffin tin. Coat the
top of each meatball with the remaining catsup mixture.
Bake for 30 minutes at 375ºF. |
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| Servings: 6 |
| Cooking time: 30 minutes |
| Ready in: 15 minutes |
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| Recipe Type |
| Meat |
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| Recipe Source |
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